WEEKEND DINNER

---

Cheese, Tapioca Flour, Served with Milk Caramel& House Whipped Cheese Butter

Charcoal Grilled Steak, Bell Pepper, Beef Jus

Wild Shrimp, Garlic Butter, Toasted Breadcrumbs, Drop Chilies

Lump Crab Meat, Potatoes, Panko, Served with Quail Eggs & Remoulade

House Made Pastry, Beef Short Ribs, Served with Drop Chili Sauce

Cremini Mushroom, Crostini

Marinated Crispy Chicken Wings, Persillade, Served with Drop Chili Sauce

Your Choice of Two Cheese & Two Charcuterie Cuts, Served with Coconut Pumpkin Marmalade, Dried Figs & Baguette

Ham Serrano, Mixed Greens, Soft-Boiled Egg, Croutons, Walnuts, Lemon Vinaigrette

 Torched Iceberg Lettuce Wedge, Parmigiano Reggiano, Crispy Bacon, Crostini, The Salt Grill Caesar Dressing

Shredded Chicken Breast, Carrots, English Peas, Sweet Corn, Olives, sliced Beef Sausage, Raisins, Crispy Potato Sticks, Lettuce, House Made Yogurt Mayo

Gem Lettuce, Toasted Sunflower Seeds, Red Radish, Poppy Seed Tahini Dressing

Cherry Tomatoes, Fresh Cheese, Arugula, Pickled Onions, Basil oil

Lump Crab Meat, Green Apple Spaghetti, Avocado, Hazelnuts

Charcoal Grilled Beef, Charred Red Pepper, Iceberg Lettuce, Arugula, Red Radish, Aged Balsamic Vinegar

Deep-Poached Chilean Sea Bass, Clams, Seafood Broth, Coconut Milk, Basil Oil, Served with Jasmine Rice (AVAILABLE ON WEEKEND)

8 oz Pan Seared Filet Mignon, Served with Creamy Mushroom Sauce

Slow Roasted Black Angus Beef Short Ribs, Truffled Polenta, Served with Red wine Sauce

Polenta, Beef Bolognese, Cherry Tomatoes, Drop Chilli

Linguine, Bacon, Parmigiano Reggiano, Truffle Paste

Beef Bolognese, Parmigiano Reggiano, Truffle Oil

13 oz Charcoal Grilled Red Snapper, Roasted Baby Carrots, Red Radish, Arugula, Served with Marnier Sauce & Basil Oil

(AVAILABLE ON WEEKEND)

Snow Peas & Marnier Sauce

Seared Airline Cut Chicken Breast, Maitake Mushrooms, Risotto, Chicken Jus Lie

Charcoal Grilled Black Angus Beef Burger, Cheddar, Egg, Potato Sticks, Tomato, Lettuce, Dijon Mustard, Brioche, Served with Hand-Cut Fires

Prime Part of Top Sirloin, 16 oz

12 oz

12 oz

8 oz Skirt & 5 Large Shrimp

12 oz

16 oz

40 oz